I can't get these out of my head. Jam drops. Delicious.
Only five ingredients - don't over-cook them, they aren't overly forgiving.
2 eggs
3/4 cup sugar
2 cups SR flour
125g butter
jam
Cream butter and sugar, add eggs one at a time and beat in. Add flour and mix to a stiff dough.
Break dough into small pieces, press hole in centre with finger, or a cork, fill with jam.
Bake 15 mins or until golden at 180 degrees celcius.
Don't eat too many at once.....
When I find my camera, I can show you the pretty hair clips and elastics I have been making for the school fair!
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6 comments:
Oooh how delicious! Just a few minutes ago I was looking for a gingerbread man recipe ... but I think its going to be jam drops now. Ooops - sorry kids!
hey we made jam drops at our place on the weekend as well, different recipe but they are all gone already...
Thanks for this recipe! look perfect for lunchbox treats!
Excellent! I'll be making these for sure!
I've been looking for a good jam drop receipe! How happy am I that I dropped by today?!?!
I've made em once. I'm gonna make em twice. I'm doubling the mix so we don't have to wait as long between biscuits! Thanks Jess!
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